The Onesto - 100% Arabica

from $15.00

A smooth, mid-strength and balanced coffee with chocolate and cocoa overtones which has the body to cut through milk. This blend goes well black but will appeal to those who like a milk-based coffee with complexity and character and a clean after-taste.

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Flavour Profile

 
Complexity
Roast
Sweetness
Acidity
 

 

Origin

Colombia
Peru
Ethiopia

  • Ideally you should grind as you go. It’s important that your grind is matched to the coffee making process with plunger being very coarse and espresso being very fine.

  • To preserve all those delicate flavours of freshly roasted beans, store them in either an opaque collapsible air tight container or vacuum sealed bag at room temperature away from direct sunlight.